Cookbooks / Food Writing

Date Title Author Rating List appearances

★ 4.2

Discover the art of sourdough baking with 101 recipes that go beyond bread, celebrating seasonal ingredients and the timeless craft of artis…

Sharon Flynn

★ 4.3

Discover the ancient art of fermentation and its modern health benefits with Sharon Flynn's personal and practical guide.

Drakes Press

★ 4.0

Dive into the ancient art of fermentation with this beginner-friendly guide, packed with simple recipes and step-by-step instructions to cre…

★ 4.3

Discover the healing power of Traditional Chinese Medicine with over 50 delicious recipes that incorporate medicinal ingredients for holisti…

Pascal Baudar

★ 4.8

Discover the art of crafting primitive beers, country wines, and natural sodas using wild ingredients and ancient techniques.

Amber Shehan

★ 4.4

Discover the art of home brewing with 1-gallon recipes that are easy, exciting, and infused with herbs and wildflowers for unique flavors.

Melissa Joulwan

★ 4.2

Discover a world of delicious, grain-free, sugar-free, legume-free, and dairy-free recipes that will transform your meals and your health.

Tessa Kiros

★ 4.2

Discover the vibrant flavors and rich culinary traditions of Greece through stunning photography and traditional recipes, beautifully presen…

Kathy Tsaples

★ 4.6

A heartwarming journey through Greek cuisine and culture, celebrating life, love, and the joy of sharing food with family and friends.

Robert Carrier

★ 4.7

Embark on a culinary journey around the globe with this collection of iconic dishes that define the world's cuisines.

Ken Hom

★ 4.3

Master the art of Chinese cooking with Ken Hom's classic guide, featuring authentic recipes and essential techniques.