Bake and Destroy: Good Food for Bad Vegans

by Natalie Slater
Bake and Destroy: Good Food for Bad Vegans cover
Good Books rating 4.12
Cookbooks / Food Writing
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  • ID: 10793
  • Added: 2026-02-05
  • Updated: 2026-02-10
  • ISBN: 9781624140037
  • Publisher: Page Street Publishing
  • Published: 2013-08-06
  • Reviews: 4

Natalie Slater, a vegan chef with a unique background in slasher films, pro-wrestling, punk rock, and heavy metal, presents a collection of award-winning, flavor-packed recipes that are as entertaining as they are delicious. Her cookbook, 'Bake and Destroy,' features creations like Bike Messenger Brownies and Shepherd's Pie Pizza, each inspired by her eclectic influences and off-color humor. /n/nThe book is not just a cookbook; it's a journey through Natalie's world, filled with irreverent rants, pop-culture references, and a density of humor that will make you laugh out loud. It's a refreshing take on vegan eating, proving that plant-based food can be exciting, comforting, and downright fun.

Reviews
The Hellfire Club Zine · 2014-05-07
engaging 4.00

The author's personality shines through each recipe, making the book engaging and enjoyable to read. Despite the minimal use of words, the recipes are well-explained and easy to follow.

One of the standout features of this cookbook is how the author's personality comes through in every recipe. It's not just a collection of instructions; it's a personal journey that makes the cooking process more enjoyable. Even with the minimal use of words, each recipe is clearly explained and straightforward to follow. This makes it accessible for both novice and experienced cooks. The informal writing style adds a friendly touch, making you feel like you're learning from a trusted friend rather than a formal cookbook.

Quick quotes

    Slater's personality jumps off the pages of this cookbook with each recipe and even more impressive, there's really not many words.

    Each recipe is clearly explained and straightforward to follow.

    The informal writing style adds a friendly touch, making you feel like you're learning from a trusted friend rather than a formal cookbook.

My Dairy-Free Gluten-Free Life · 2013-10-03
exciting 4.50

The cover is bold and creative, immediately grabbing attention with its unique design. The book's title and content promise a fun and exciting culinary experience.

From the moment you pick it up, the cover of this cookbook is a conversation starter. It's bold, creative, and immediately grabs your attention. The title, 'Bake and Destroy: Good Food for Bad Vegans,' sets the tone for what's inside—a mix of fun and exciting recipes that promise to make vegan cooking an adventure. The content lives up to the hype, offering a variety of dishes that are both innovative and delicious. It's a great choice for anyone looking to add some excitement to their vegan cooking routine.

Quick quotes

    I thought the cover was extremely gutsy and creative.

    The title alone, Bake and Destroy Good Food for Bad Vegans made me want to take a second look.

    The book's title and content promise a fun and exciting culinary experience.

Unrefined Vegan · 2013-09-27
refreshing 4.50

This cookbook offers a variety of vegan recipes that are both delicious and innovative. It's a great resource for anyone looking to add more plant-based meals to their diet.

This cookbook is a fantastic resource for anyone looking to explore the world of vegan cooking. It offers a wide variety of recipes that are both delicious and innovative, making it a great choice for both new and experienced cooks. The author's approach to vegan cooking is refreshing and unique, making it a standout in the world of vegan cookbooks. The recipes are detailed and easy to follow, making it a great addition to any kitchen.

Quick quotes

    My review of Natalie Slater's cookbook, Bake & Destroy + her vegan recipe for savory Falafel Waffles!

    Tons of great recipes and also has a section with a lot of helpful tips/info for adjusting to a plant based diet, dealing with friends and family.

    They were awesome. Banana Bread French Toast Cupcakes (from Bake and Destroy: Good Food for Bad Vegans by Natalie Slater).

Goodreads · 2013-08-06
versatile 3.50

The book offers a unique blend of healthy vegan recipes and retro-junk-food simulations, making it a versatile choice for various dietary preferences. Its diverse range of recipes caters to both health-conscious and indulgent vegans.

This cookbook stands out because it doesn't stick to one type of vegan cuisine. You'll find recipes that are both health-focused and those that bring back the nostalgia of junk food, all in one place. It's a great resource for anyone looking to explore different sides of vegan cooking. The variety ensures that there's something for everyone, whether you're aiming for a nutritious meal or just craving a comfort food fix.

Quick quotes

    I find this book remarkable because it has all the faddishly healthy vegan recipes and all the retro-junk-food simulation vegan recipes, all in one place.

    It's a great resource for anyone looking to explore different sides of vegan cooking.

    The variety ensures that there's something for everyone, whether you're aiming for a nutritious meal or just craving a comfort food fix.

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