The book is highly recommended for its comprehensive guide on food preservation. It is praised for its practical advice and useful tips.
Good Point Grandma highlights this book as one of the best resources for food preservation. The detailed instructions and practical advice make it a valuable addition to any kitchen library. The book is not just about root cellaring; it's about understanding the broader context of food preservation and how to apply these techniques in everyday life. Readers appreciate the book's focus on natural methods and the authors' extensive experience. It's a book that is both informative and inspiring, encouraging readers to take control of their food storage needs in a sustainable way.
Quick quotes
We are in great need of a root cellar.
This informative and inspiring guide shows you not only how to construct your own root cellar, but how to best use the earth's naturally cool, stable temperature to store fruits and vegetables.
Great read!!