Joyce Chen Cook Book

Joyce Chen Cook Book cover
Good Books rating 3.97
Technical
  • ID: 1020
  • Added: 2025-09-24
  • Updated: 2025-09-24
  • Publisher: Lippincott Williams & Wilkins
  • Published: 1962-01-01
  • Reviews: 3

The Joyce Chen Cook Book offers a comprehensive introduction to Chinese cookery, making it accessible to American home cooks. It features a collection of authentic recipes from various regions, including Mandarin, Shanghai, Chunking, and Cantonese cuisines, all simplified for easy preparation. This book is not just a recipe collection but a cultural bridge, providing essential knowledge about Chinese culinary traditions. /n/n Whether you're a novice or an experienced cook, this book equips you with the skills and confidence to recreate classic Chinese dishes in your own kitchen. From appetizers to main courses, Joyce Chen's expertise shines through in every recipe, ensuring delicious and authentic results.

Reviews
Goodreads · 2023-01-01
informative 4.00

The cookbook is praised for its detailed explanations of Cantonese, Mandarin, and Szechwan cooking processes. It is considered a valuable resource for understanding authentic Chinese cuisine.

This cookbook is highly regarded for its comprehensive explanations of various Chinese cooking techniques. Reviewers appreciate the depth of information provided, making it a go-to resource for those interested in authentic Chinese cuisine. The recipes are not only authentic but also timeless, standing the test of time. It's a must-have for anyone looking to explore the rich culinary traditions of China.


Quick quotes

    Explains the food-preparation processes of Cantonese, Mandarin, and Szechwan cooking and provides detailed instructions.

    A valuable resource for understanding authentic Chinese cuisine.

    The recipes are timeless and have stood the test of time.

Amazon · 2023-01-01
great 4.40

The book is well-received for its authenticity and simplicity, making it a favorite among readers. It is noted for its clear instructions and reliable recipes.

This cookbook has garnered positive feedback for its authentic and simple recipes. Readers appreciate the clear instructions and the reliability of the recipes, making it a favorite among those who enjoy Chinese cooking. The book's enduring popularity is a testament to its quality and usefulness in the kitchen. It's a great choice for both beginners and experienced cooks looking to master Chinese cuisine.


Quick quotes

    Simple and authentic recipes have stood the test of time.

    Learning the fundamentals of Chinese cooking.

    A favorite among readers for its clear instructions and reliable recipes.

nostalgic 3.50

The book is described as a rare find with a few minor issues but overall in good vintage condition. It is cherished for its historical significance and practical use.

This vintage cookbook is cherished for its historical significance and practical use in the kitchen. While it shows some signs of wear and tear, such as cooking spots and underlined passages, it remains a valuable addition to any cookbook collection. The recipes and instructions are still relevant and useful, making it a treasured find for vintage cookbook enthusiasts and Chinese cuisine lovers alike.


Quick quotes

    A rare find with historical significance.

    Good vintage condition with minor issues.

    Cherished for its practical use and relevance in the kitchen.